Sampler platter including Tostones, Chicharron de Pollo, Masa de Cerdo Frita, Yucca and Maduros served with traditional Dominican dipping sauces.
Appetizer for the whole family – enjoy tostones, Chicharron De Pollo, Masa De Cerdo Frita, Fries, Yucca and Maduros, with traditional Dominican dipping sauces.
Crispy fried calamari with criollo dipping sauce.
Two classic, flaky, golden brown empanadas. Fried to perfection with your choice of mouth watering beef, tender chicken, or fresh cheddar cheese.
Eli’s Grouper Bites
Strips of grouper lightly breaded and fried to perfection. Served with a special Dominican dipping sauce with a hint of spice.
A Dominican treat based with french fries. The fries are layered with richly seasoned strips of pork, chicken or beef. Topped with melted cheese, bell peppers, onions, freshly chopped cilantro, in-house made hot sauce, and a signature Dominican sauce.
Substitute yucca or sweet plantains (maduros) in place of the fries for additional price.
MofongoA Caribbean dish consisting of mashed green plantain with garlic served over a bed of Dominican salad and topped with your choice of: