Sampler platter including Tostones, Chicharron de Pollo, Masa de Cerdo Frita, Yucca and Maduros served with traditional Dominican dipping sauces.
Picadera Familiar
Appetizer for the whole family – enjoy tostones, Chicharron De Pollo, Masa De Cerdo Frita, Fries, Yucca and Maduros, with traditional Dominican dipping sauces.
Calamari
Crispy fried calamari with criollo dipping sauce.
2 Empanadas
Two classic, flaky, golden brown empanadas. Fried to perfection with your choice of mouth watering beef, tender chicken, or fresh cheddar cheese.
Eli’s Grouper Bites
Strips of grouper lightly breaded and fried to perfection. Served with a special Dominican dipping sauce with a hint of spice.
Yaroa (S)
A Dominican treat based with french fries. The fries are layered with richly seasoned strips of pork, chicken or beef. Topped with melted cheese, bell peppers, onions, freshly chopped cilantro, in-house made hot sauce, and a signature Dominican sauce.
Substitute yucca or sweet plantains (maduros) in place of the fries for additional price.
Chicken
Steak
Fish
Soup
House Specialties
Signature
MofongoA Caribbean dish consisting of mashed green plantain with garlic served over a bed of Dominican salad and topped with your choice of:
Our delicately stewed goat meat is a special authentic Dominican treat. Served with white rice and beans. Recommended with our made from scratch hot sauce.
Oxtail
A tradition of the islands – slow roasted oxtails stewed in a blend of secret Dominican spices, served with rice and beans.
Seafood Paella
A Spanish inspired dish with our secret Dominican seasonings. Shrimp, calamari, mussels, lobster, peppers, onions, peas and Maduros. A must try item that will keep you coming back for more!
Dominican Paella
For our non-seafood guests – A Spanish inspired dish with our secret Dominican seasonings topped with skirt steak, chicken, pork, peppers, onions, peas and Maduros.
Chicken
Steak
Fish
Soup
Taste
Seafood
Roasted Garlic Grouper
Our delicious grouper in a roasted garlic and wine sauce or criollo sauce. Served with our signature rice and beans and a touch of Dominican salad.
Champagne Lobster
Succulent whole lobster, basted with roasted garlic and champagne sauce. Served with sautéed vegetables and tostones. A true seafood lovers dream!
Villa Verde Salmon
Fresh salmon fillet in a delicate lemon and wine reduction. Served with our sautéed seasonal assorted vegetables and a touch of Dominican salad with tomatoes.
Red Snapper
Whole Red Snapper traditionally prepared Dominican style with authentic spices. Served with white rice and beans. (Market Price)
Chicken
Steak
Fish
Soup
Sandwiches
& Wraps
Villa Wraps
Tortilla wrap filled with your choice of meat and sautéed bell peppers, onions, Dominican salad and our secret Villa Verde sauce. Shrimp // Churrasco // Pollo // Vegetable //
Tigueraso Wrap
Pernil (slow roasted pork) and ham with a touch of mayo, melted swiss and cheddar cheese wrapped in our signature tortilla and grilled to perfection. Served with fries.
Vegetable Sandwich
Tropical bell peppers, onions, and other seasonal varieties. Seasoned and sautéed to perfection nestled in Cuban bread.
Cuban Sandwich
Our famous, fall off the bone pork shoulder with a slice of juicy ham, melted swiss cheese, mustard and crunchy pickles in Cuban bread.
Grilled Chicken Sandwich
Our amazingly juicy grilled chicken, bell pepper and onions, smothered with melted cheese in Cuban bread.
Big Papi Steak Sandwich
Original Villa Verde sandwich containing our flavorful steak with sautéed onion, bell peppers and cheddar cheese on a toasty Cuban bread.
Dominican Club
Melted swiss cheese, roasted pork, sliced ham, mayo and lettuce. Served with papas fritas and pickles.
